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Fire and Ice Celebration

November 29 @ 6:00 pm - 11:30 pm
$89.00

Get ready for a night of great wine, beer and spirits, amazing food, sizzling performances and cool vibes at Fire & Ice !
Turn up the heat—and cool it right back down. The Fire & Ice Celebration returns to Spirit Ridge with an immersive evening of chef-curated bites, local libations, and live performances that play with contrast: smoke vs. frost, char vs. chill. Expect a vibrant room, great music, and high-impact visuals across our three large screens.

What’s included
Culinary Stations & Roaming Canapés crafted by Spirit Ridge with partners Sweetgrass @ Nk’Mip and Cod Fathers (seafood).
Tastings from South Okanagan wineries, distillers & more
Live Entertainment: sets by Lewis Cardinal and Kinshira interactive Fire & Ice performers (living statues, roving acts, showcase moments).
Themed décor & lighting
Sample Menu
FIRE

Action Station: Asian Noodle Station
Passed bites may include: Short Rib Stuffed Baby Yorkie, Harissa Panisses with Cumin Yogurt, Duck Confit Croquette with Smoked Paprika Aioli, Charcoal-Grilled Lamb & Scallop Mousse “Yin-Yang” with Crispy Chorizo & Mint Chutney.
ICE

Action Station: Fresh-shucked oysters with all the fixings
Passed bites may include: Sriracha Deviled Eggs, Veggie Pani Puri “Indi-Mex” , Salmon Tartare on Potato Crisp, Clams on the Half Shell “Capellini alle Vongole.
DESSERT CANAPES

Hand-made Chocolate-Dipped Piña Colada Bar, Fireball Bonbons, Cotton Candy Tastings — confirmed vendors
Wineries & More: Stoneboat, Winemaker’s Cut, Noble Ridge, River Stone, GLIMMER DEALC Sparkling, Hester Creek, Terralux, S’milka Vista, Clos du Soleil, Liber, Vasanti, Intersection, Orofino, Cannery, Nk’Mip Cellars, Tumbleweed, Fairview Cellars, and others.

Dress Code: Dress to impress with a Fire (reds/orange/metallic) or Ice (white/silver/blue) twist—prizes for standout looks.

Details

Venue